Eat at Joe's!: At Least There's Not Much Cholesterol

29 March 2012

At Least There's Not Much Cholesterol

By Joe Eater
Mar 29, 2012 3:45:47 AM | Food and Drink, Web/Tech, Weblogs

3 Comments

One person told me that in their lab, someone had weighed out the 40g of sugar into a beaker, and left it by the fridge with an explanatory sign. 40g is a pretty big pile.

But why is there more sugar in eggs outside the US?

Posted by: Divad | 09 April 2012 at 01:13 PM

Divad -- not sure. Maybe a different US standard for the chocolate-y outside?

Posted by: Joe Eater | 26 April 2012 at 02:32 PM

Here's the _really_ dangerous eggs.

http://www.stltoday.com/news/weird-news/seattle-men-stopped-at-border-for-illegal-candy/article_892fdf8f-a356-5dd5-8033-d3b468752ed7.html?oCampaign=email

Posted by: Divad | 18 July 2012 at 04:07 PM

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