The pig pickin' cake I made last night:
[As usual, click on the image to embiggen it.]
The recipe linked to is not what I did. In particular, I did not use non-dairy whipped topping: I used $5 worth of heavy cream, of which probably $4 wound up on the cake. ;) I also don't use nuts: to me, they don't seem to go with the mood of the cake. The coconut, however, would have worked well with the cake's almost tropical theme. I would have used it if I'd had it.
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