A photo from this year's N.C. State Fair that I almost lost (click it to embiggen):
The only pigs I've ever licked were dead, and I only licked pieces that were cooked, or mostly so. Please feel free to enlighten me, O fairgoers.
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I'm pretty sure that was the chocolate-covered bacon. Didn't try it for myself, though.
Posted by: Sarah | 08 November 2009 at 20:48
Yes, it was the chocolate-covered bacon, and (if you like bacon, and chocolate) it was pretty good. I mean, dang, it was chocolate & bacon. In pretty good ratio to each other. You missed out, Joe! (and Sarah!)
Posted by: Ross Grady | 08 November 2009 at 21:59
Hey, you got chocolate on my bacon!
Hey, you got bacon on my chocolate!
See the boring Reese's version with Donny Most:
http://www.youtube.com/watch?v=QfGQmotCIN0
Posted by: Phil | 08 November 2009 at 23:00
I had the chocolate bacon, and personally, I thought it was just "ok".
I think bacon would best be combined with caramel and some coarse (sea or kosher) salt.
Posted by: Dave | 09 November 2009 at 08:14